Book your Christmas parTy with us for…
A
Christmas!
This is a pre-order only menu.
2 course set menu | £34 per person
Main & dessert
3 course set menu | £45 per person
Pre-order only
Deposit — £15 per person
Includes a festive Christmas table with crackers and decorations etc.
For bookings and more information, please book online here or call us on 01271 344477.
We are able to accommodate larger groups Sunday to Thursday, but the maximum group size on a Friday & Saturday is limited to 12 people.
CHRISTMAS ENTREE
Roasted Root Vegetable Soup
Velvety roasted winter root vegetable soup, crusty sourdough & butter. (v)
Confit Chicken Terrine
Red onion chutney, peppery watercress & toasted sourdough crisp.
Atlantic Prawn & Crayfish Cocktail
Atlantic prawns & crayfish, crisp gem lettuce, punchy Bloody Mary sauce, fresh lemon & crusty bread.
Duck Liver Pâté
Smooth duck liver pâté, orange chutney & toasted brioche.
Fresh Fig & Rocket Salad
Caramelised pecans, vegan feta, red onion & maple balsamic dressing. (VG)
CHRISTMAS MAINS
Traditional Roast Turkey
Roast potatoes, honey-glazed carrots & parsnips, apricot & cranberry stuffing, pigs in blankets & homemade turkey gravy.
Roasted Topside of Beef
Yorkshire pudding, roast potatoes, honey-glazed root vegetables, stuffing & a deep red wine & beef jus.
Pan-Seared Salmon
Cranberry, ginger & festive spice glaze, roasted new potatoes, finished with a watercress, dill & lemon sauce.
Roasted Porchetta
Rolled pork belly stuffed, rosemary, sage, thyme & garlic, creamy mash, homemade apple purée & rich herb-infused jus.
Spiced Cauliflower, Spinach & Lentil Pie
Root vegetables, roast potatoes & a flavoursome vegan gravy. (VG)
CHRISTMAS DESSERTS
Classic Christmas Pudding
Warm brandy sauce & cranberry gel.
Zesty Lemon Posset
Shortbread, candied lemon zest & fresh raspberries.
After Eight Cheesecake
Clotted cream & warm chocolate sauce.
Winter Berry Crumble
Warm vanilla pod custard.
The Sorbet Salad
Lovely fresh fruit salad with a duo of delicious fruit sorbet, finished with a raspberry coulis. (VG)
Winter Cheese Board
Godminster Mature Cheddar, Devonshire Blue & Wensleydale with cranberries, Bramley apple & cider chutney, fresh figs & grapes. (+£3 supplement)
Book your Christmas parTy with us for…
A
Christmas!
This is a pre-order only menu.
2 course set menu | £34 per person
Main & dessert
3 course set menu | £45 per person
Pre-order only
Deposit — £15 per person
Includes a festive Christmas table with crackers and decorations etc.
For bookings and more information, please book online here or call us on 01271 344477.
We are able to accommodate larger groups Sunday to Thursday, but the maximum group size on a Friday & Saturday is limited to 12 people.
CHRISTMAS ENTREE
Roasted Root Vegetable Soup
Velvety roasted winter root vegetable soup, crusty sourdough & butter. (v)
Confit Chicken Terrine
Red onion chutney, peppery watercress & toasted sourdough crisp.
Atlantic Prawn & Crayfish Cocktail
Atlantic prawns & crayfish, crisp gem lettuce, punchy Bloody Mary sauce, fresh lemon & crusty bread.
Duck Liver Pâté
Smooth duck liver pâté, orange chutney & toasted brioche.
Fresh Fig & Rocket Salad
Caramelised pecans, vegan feta, red onion & maple balsamic dressing. (VG)
CHRISTMAS MAINS
Traditional Roast Turkey
Roast potatoes, honey-glazed carrots & parsnips, apricot & cranberry stuffing, pigs in blankets & homemade turkey gravy.
Roasted Topside of Beef
Yorkshire pudding, roast potatoes, honey-glazed root vegetables, stuffing & a deep red wine & beef jus.
Pan-Seared Salmon
Cranberry, ginger & festive spice glaze, roasted new potatoes, finished with a watercress, dill & lemon sauce.
Roasted Porchetta
Rolled pork belly stuffed, rosemary, sage, thyme & garlic, creamy mash, homemade apple purée & rich herb-infused jus.
Spiced Cauliflower, Spinach & Lentil Pie
Root vegetables, roast potatoes & a flavoursome vegan gravy. (VG)
CHRISTMAS DESSERTS
Classic Christmas Pudding
Warm brandy sauce & cranberry gel.
Zesty Lemon Posset
Shortbread, candied lemon zest & fresh raspberries.
After Eight Cheesecake
Clotted cream & warm chocolate sauce.
Winter Berry Crumble
Warm vanilla pod custard.
The Sorbet Salad
Lovely fresh fruit salad with a duo of delicious fruit sorbet, finished with a raspberry coulis. (VG)
Winter Cheese Board
Godminster Mature Cheddar, Devonshire Blue & Wensleydale with cranberries, Bramley apple & cider chutney, fresh figs & grapes. (+£3 supplement)
Book your Christmas parTy with us for…
A
Christmas!
This is a pre-order only menu.
2 course set menu | £34 per person
Main & dessert
3 course set menu | £45 per person
Pre-order only
Deposit — £15 per person
Includes a festive Christmas table with crackers and decorations etc.
For bookings and more information, please book online here or call us on 01271 344477.
We are able to accommodate larger groups Sunday to Thursday, but the maximum group size on a Friday & Saturday is limited to 12 people.
CHRISTMAS ENTREE
Roasted Root Vegetable Soup
Velvety roasted winter root vegetable soup, crusty sourdough & butter. (v)
Confit Chicken Terrine
Red onion chutney, peppery watercress & toasted sourdough crisp.
Atlantic Prawn & Crayfish Cocktail
Atlantic prawns & crayfish, crisp gem lettuce, punchy Bloody Mary sauce, fresh lemon & crusty bread.
Duck Liver Pâté
Smooth duck liver pâté, orange chutney & toasted brioche.
Fresh Fig & Rocket Salad
Caramelised pecans, vegan feta, red onion & maple balsamic dressing. (VG)
CHRISTMAS MAINS
Traditional Roast Turkey
Roast potatoes, honey-glazed carrots & parsnips, apricot & cranberry stuffing, pigs in blankets & homemade turkey gravy.
Roasted Topside of Beef
Yorkshire pudding, roast potatoes, honey-glazed root vegetables, stuffing & a deep red wine & beef jus.
Pan-Seared Salmon
Cranberry, ginger & festive spice glaze, roasted new potatoes, finished with a watercress, dill & lemon sauce.
Roasted Porchetta
Rolled pork belly stuffed, rosemary, sage, thyme & garlic, creamy mash, homemade apple purée & rich herb-infused jus.
Spiced Cauliflower, Spinach & Lentil Pie
Root vegetables, roast potatoes & a flavoursome vegan gravy. (VG)
CHRISTMAS DESSERTS
Classic Christmas Pudding
Warm brandy sauce & cranberry gel.
Zesty Lemon Posset
Shortbread, candied lemon zest & fresh raspberries.
After Eight Cheesecake
Clotted cream & warm chocolate sauce.
Winter Berry Crumble
Warm vanilla pod custard.
The Sorbet Salad
Lovely fresh fruit salad with a duo of delicious fruit sorbet, finished with a raspberry coulis. (VG)
Winter Cheese Board
Godminster Mature Cheddar, Devonshire Blue & Wensleydale with cranberries, Bramley apple & cider chutney, fresh figs & grapes. (+£3 supplement)
